Chaos in the kitchen. It’s a nightmarish experience for restaurant operators, ranging from incorrect orders, running out of ingredients, and understaffed kitchen personnel, which all leads to ...

As an uneven economic recovery continues, there are huge opportunities for profits and efficiencies that restaurants can tap into to optimize their planning decisions. With the restaurant sector ...

The most successful restaurants today aren’t just selling food; they are selling experiences through robust private dining ...

If businesses want to keep ahead of rapidly evolving trends and consumer preferences it is crucial that the restaurant industry turns to data for insights. In this blog, we will discuss what ...

Tableau is a flexible BI and analytics tool that helps users in all industries with reporting and decision-making processes. Although, it may not be the best for individuals or startups with much ...

Forbes contributors publish independent expert analyses and insights. Rachel Wells is a writer who covers leadership, AI, and upskilling. For the next four years, big data analytics is expected to be ...

Dr. Chris Hillman, Global AI Lead at Teradata, joins eSpeaks to explore why open data ecosystems are becoming essential for enterprise AI success. In this episode, he breaks down how openness — in ...

Have you ever stared at a massive spreadsheet, unsure how to turn that sea of numbers into something meaningful? You’re not alone. Despite Excel being one of the most widely used tools in the world, ...

What if you could transform the way you analyze data in just 12 minutes? Picture this: a mountain of raw numbers and spreadsheets that once felt overwhelming now becomes a treasure trove of actionable ...

Doug Bonderud is an award-winning writer capable of bridging the gap between complex and conversational across technology, innovation and the human condition. Nonprofits had a big year in 2019, with ...