Discover why QR code menus and mobile payments are transforming the restaurant industry for good. Learn how contactless tech ...
Stop guessing with restaurant inventory! Learn how AI and machine learning predict demand using sales, weather and social data to drastically cut food waste and lower your food cost.
BTIG analyst Peter Saleh can think of only two instances over the past 20 years when restaurant industry sentiment was this ...
Par Technology and PreciTaste announced their integration — a type of partnership that’s becoming more common in restaurant ...
As consumer habits continue to shift, restaurants are trying to understand how to meet guests where they are—with their phone ...
Retailers are spending millions on AI pilots, and most will never see a return. The gap between experimentation and execution ...
Lavanya Mahate helped get the Saffron Valley restaurant chain off the ground and now runs a nonprofit culinary institute to help refugee and immigrant women.
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