Experience the new U.S. Department of Agriculture Food Safety and Inspection Service Midwestern Laboratory. Completed in June 2025, the 84,000-sf, state-of-the-art facility in St. Louis brings together next-gen science, sustainability and innovation in one high-performance space. Step into the new facility featuring microbiology and chemistry labs, a processing center, a large receiving area and adjacent sample prep laboratory, as well as administrative offices. McCarthy self‑performed structura

Food Safety and Inspection Service

Arizona bill aims to regulate labeling of lab-grown meat, plant-based alternatives

USDA to crack down on labeling of meat

USDA updates meat labeling guidelines

Ground beef recalled in 6 states, including Washington, over E coli concerns

USDA Announces Recall of Nearly 3,000 Pounds of Ground Beef Due to Possible E. Coli Contamination